Hodema’s partner Nada Alameddine moderated the women entrepreneurs’ round table that was organized by Hospitality Services on January 11th 2016 in Beirut gathering several Lebanese women pioneers in the Food and Beverage industry.

Hodema team visited SIAL Middle East in December 2015 at Abu Dhabi National Exhibition Centre. This show gives the opportunity to meet with key Food and Beverage buyers from the Middle East North Africa and India.

Hodema’s partner Nada Alameddine moderated the women’s leadership round table that was organized by Hospitality Services on November 18th 2015 in Beirut. The round table gathered several General Managers of renowned hotels in Beirut and discussed their thoughts motivations struggles and insights of the current situation in Lebanon.

Hodema team attended “Salon du Chocolat” and “Beirut Cooking Festival” which took place in November 2015 at Biel in Lebanon. Several events took place such as chocolate gourmet workshops and the renowned chocolate Fashion Show with famous pastry chefs and designers.

As part of its corporate social responsibility initiative Hodema participated in the 2015 Beirut Marathon that was held on Sunday November 8th. 13 team members of Hodema took part in the 10 km run for fun race. Proceeds of this event went to the Children’s Cancer Center organization in Lebanon.

Hodema’s partners Nada Alameddine and Toufic Akl took part in “Saudi Morning” live show broadcasted on Saudi2 channel TV on October 20th 2015 during Saudi Horeca in Riyadh. They presented Hodema’s services and tackled the Food and Beverage industry in KSA and in the region.

Hodema participated in Saudi Horeca the Saudi International food beverage and hospitality exhibition which took place in October 2015 at the Riyadh International Convention & Exhibition Center.

Hodema’s managing partner Nagi Morkos was invited by ALBA University on July 9th 2015 to be part of the jury and grade the students specializing in Product design on their project which topic was: “Do | Eat: le produit autour de la préparation présentation et consommation de la nourriture”.

Hodema attended the Beirut International Franchise Forum and Exhibition (BIFEX) in May 2015 at Phoenicia Hotel in Beirut Lebanon.

In the scope of its continuous growth Hodema organized an internal workshop on May 7th 2015 at Al Bustan hotel in Beit Mery. The aim of the gathering was to evaluate the company’s evolution and discuss future expansion and improvement. A dinner was held the night before at Mayrig restaurant in Gemmayzeh.

Hodema participated in Horeca the annual hospitality and food exhibition which took place at Biel in April 2015 gathering over 250 companies in the Food and Beverage sectors among which catering equipment packaging hygiene pastry and bakery food beverage and consultancy as well as international pavilions.

Hodema’s managing partner Nagi Morkos was interviewed on Al Arabiya News Channel on February 17th 2015 during the Global Restaurant Investment Forum (GRIF) in Dubai. Morkos tackled the franchise business and discussed the opportunities of buying a franchise versus developing new Food and Beverage concepts as well as the challenges faced by the franchisees among other topics.