- Concept: Food & Beverage cluster including 3 outlets
- Hodema’s involvement
- Assessed the location
- Performed a market study of the Food & Beverage market in Doha with a focus on Italian trattoria, international restaurants, and shisha lounges
- Developed a concept for three Food & Beverage outlets
- Elaborated a business plan and financial projections for each concept
- Provided ongoing strategic support
- Followed up on the architecture, interior design, brand building and menu engineering
- Assisted in the selection of the Executive chef, pastry chef, and operation manager
